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Classic mung bean pastry, savory upgrade
✓ 32-layer hand-rolled flaky pastry
✓ Slow-cooked mung bean paste
✓ Six-hour braised pork, ratio 2:8
✓ Richer than plain, lighter than meat pastry
Mung bean base, pork accent. This balance took many tries. Old flavor, new twist.
離島宅配:滿6000免運 on order
免運優惠:滿3000免運 on order
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Traditional mung bean pastry meets savory braised pork. Hand-rolled flaky layers encase smooth mung bean paste enhanced with six-hour braised pork. The result is more complex than plain mung bean pastry, yet lighter than typical meat pastries. A balance of sweet and savory that took many tries to get right.