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Traditional Pineapple Wedding Cake | Classic Winter Melon Pineapple Recipe

Traditional Pineapple Wedding Cake | Classic Winter Melon Pineapple Recipe

傳統鳳梨餅 | 古法熬煮冬瓜鳳梨・懷舊好滋味

✓ 冬瓜鳳梨以傳統古法細火熬煮，保留果香
✓ 不添加土鳳梨，呈現最經典的傳統風味
✓ 天然奶油餅皮，酥香可口
✓ 三代老師仔手工包製，每一顆飽滿紮實
✓ 接單現做不做庫存，確保最佳賞味期

傳統古法熬煮的冬瓜鳳梨，是最懷舊的台灣好滋味，喚起記憶中的甜美時光。
適合傳統婚禮、懷舊送禮、伴手禮首選。

老方法做的冬瓜鳳梨，就是這麼懷念。

離島宅配：滿6000免運 on order

免運優惠：滿3000免運 on order

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Description

Traditional Pineapple Cake | Old-Fashioned Nostalgia


✓ Winter melon-pineapple jam slow-cooked using ancient methods
✓ No native pineapple added—pure classic traditional flavor
✓ Butter pastry, aromatic and crisp
✓ Master bakers ensure each cake is full and firm
✓ Made fresh to order for peak freshness

Traditional winter melon-pineapple jam—the most nostalgic Taiwanese flavor, evoking sweet memories.
Perfect for traditional weddings, nostalgic gifting, and classic presents.

The old-fashioned way still tastes best.
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Delivery Options

  • Tcat - Room Temp.
  • 【實體取貨】門市自取 (備貨期2～4天)
  • 順豐快遞 (運費到付，以順豐快遞實際運費來計價，貨到報價)
  • 自訂

Payment Options

  • Credit Card
  • 「SHOPLINE Payments ATM 虛擬帳號收款服務 6/1 由藍新金流承接，即日起不再支援此付款方式」Bank Transfer_SHOPLINE Payments
  • ATM 虛擬代碼繳費（需持代碼至實體ATM或網路銀行繳費）
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