Walnut Egg Yolk Pastry - Century-old Craft | Sweet and Savory Symphony
In the gentle passage of time, we infuse our century-old pastry craft with tender devotion. Beneath the delicate golden crust lies a velvety red bean paste, embracing the rich salted egg yolk with its perfect texture and umami depth. Crowned with fragrant California walnuts that offer delightful crunch, each bite orchestrates a poetic symphony of flavors, preserving our most heartfelt blessings.
Heritage Legacy • Refined Flavors
Our signature lemon syrup, matured for 24 hours, meets the master's precise control of heat, resulting in a pastry of alluring golden hue. The perfect balance between crisp exterior and tender interior stands as a testament to time-honored craftsmanship passed down through generations.
Artisanal Heritage • Masterful Technique
Traditional Craftsmanship
A legacy of pastry-making, beginning with our specially aged syrup. Each pastry is hand-crafted by our master artisans, who carefully control the pressure and timing, using traditional wooden molds and precise baking temperatures to achieve the perfect golden-hued delicacy.
Premium Ingredients • Perfect Balance
Our slow-simmered red bean paste achieves an exquisite smoothness, complemented by freshly prepared salted egg yolk that brings rich umami. Carefully selected California walnuts undergo meticulous processing, ensuring each bite delivers consistent quality, as distinct flavors harmoniously dance on your palate.
Artisanal Walnut Preparation
Selected walnuts, with their refined texture and distinctive nutty aroma, undergo our special low-temperature oil-frying process. This technique ensures lasting crispness within the moist filling while preserving the natural fragrance, adding a rich layer of texture to every bite.
Perfect Gifting • Sharing Joy
• Wedding Celebrations: Symbolizing perfection and blessed unions
• Festival Seasons: Share your care during Lunar New Year and Mid-Autumn Festival
• Social Gatherings: An elegant choice for community events and religious celebrations
• Friend Gatherings: Share the warmth of traditional delicacy
Storage Guide • Tasting Notes
Storage Instructions
• Best kept at room temperature for up to 7 days
• Avoid direct sunlight
• Store in a cool, dry place
• Once opened, refrigerate and consume within 7 days
Savoring Guide
• Best enjoyed at room temperature
• Perfect paired with hot tea
• Keep moisture-free to maintain crispness
• Consume within recommended period for optimal taste
Product Specifications
• Net Weight: 187.5±9.0g / 300.0±9.0g / 450±13.5g
• Packaging: Individual Gift Box
Within each seemingly simple pastry, Kaishii carefully bakes warmth into every layer, blending traditional excellence with modern refinement. Each sweet and savory bite carries our meticulously crafted blessings, inviting you to savor a moment of gentle elegance.
